Tuesday, April 10, 2012

Super Easy Bread

The ingredients are few and simple:

Flour, water, yeast, coconut oil, olive oil, honey, salt.

First, mix 1.5 cups of flour and a teaspoon of salt, then add a scant tablespoon of active dry yeast.

In a separate bowl, mix 1 cup of water with the honey and oils.
1 tablespoon of honey; 1 tablespoon of coconut oil; 1 tablespoon of olive oil.

Combine the wet and dry ingredients, and mix for 1-2 minutes.  Gradually add another 1.5 cups of flour.

You may need to add more water or more flour to get the right consistency; that's okay. 
 Just add small amounts at a time and mix well.

Knead the dough for 5-10 minutes.

Rise for an hour, or until doubled in size, and punch it down.  Then shape it into loaf pan and let it rise until doubled again.  Bake 25-30 minutes at 350 degrees.

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